{"id":13719,"date":"2023-01-09T12:24:28","date_gmt":"2023-01-09T12:24:28","guid":{"rendered":"https:\/\/mc.sonae.pt\/?p=13719"},"modified":"2023-01-10T12:24:44","modified_gmt":"2023-01-10T12:24:44","slug":"cozinha-continente-is-mcs-new-restaurant-brand","status":"publish","type":"post","link":"https:\/\/mc.sonae.pt\/en\/news\/cozinha-continente-is-mcs-new-restaurant-brand\/","title":{"rendered":"\u2018COZINHA CONTINENTE\u2019 IS MC\u2019S NEW RESTAURANT BRAND"},"content":{"rendered":"<strong>\u201cA Cuisine made of origin, flavour and choice variety\u201d is how \u2018Cozinha Continente\u2019 (Continente Kitchen) is defined, which recently opened another MC restaurant and take-away space. \u2018Cozinha Continente\u2019, with the signature of Executive Chef Andr\u00e9 Matos, opened its third restaurant in Telheiras\u2019 Continente, in Lisbon, after the previous openings\u2019 success, in Vila Real\u2019s Continente and Viseu\u2019s Continente, still in 2022. The restaurants are open daily from 8 am to 10 pm and share a transversal offer at all times of the day, including an integrated Cafeteria service.<\/strong>\r\n\r\nDuck Rice, \u2018Z\u00e9 do Pipo\u2019 Cod, \u2018Cozido \u00e0 Portuguesa\u2019 or Cod Fritters with Bean Rice are some of the traditional meals that customers can find at \u2018Cozinha Continente\u2019, where we can also find several vegetarian food options. The dishes are made with fresh and natural ingredients, prioritizing quality and respecting the authenticity of traditional Portuguese food.\r\n\r\nBesides traditional dishes, there are also wood-fired pizzas, with classic or wholemeal dough and fresh ingredients, and grilled meat and fish, cooked in charcoal ovens that combine technology with the ancient art of grilling over coals, resulting on grills with an unmistakable succulence and aroma. There are also fresh salads and classic sandwiches, such as the Loin \u2018Prego\u2019 (beef with fries, rice and fried egg) or the Angus Hamburger, for a lighter and quicker meal. To complement the meal, traditional desserts are available, such as Chocolate Mousse or Sweet Rice, and a Chef&#8217;s innovation: Salted Caramel Pudding with Popcorn.\r\n\r\nTelheiras\u2019 Continente now has a new restaurant space, in which more than 30 employees work, which complements the ready-to-eat food offer, available at the new \u2018Cozinha Continente\u2019 take-away counter, located at the store\u2019s entrance, next to the restaurant.\r\n\r\n\u2018Cozinha Continente\u2019 restaurants provide a comfortable space for customers to enjoy all the delicacies in a pleasant environment, but also offer a take-away service with several options to take home or to order from the various delivery platforms (Bolt Foods, Glovo and Uber Eats).","protected":false},"excerpt":{"rendered":"\u201cA Cuisine made of origin, flavour and choice variety\u201d is how \u2018Cozinha Continente\u2019 (Continente Kitchen) is defined, which recently opened [&hellip;]","protected":false},"author":19,"featured_media":13717,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[275,175],"tags":[],"class_list":["post-13719","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-continente-kitchen","category-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - 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